Thursday, March 18, 2010

Creamy Avocado Dip

Adapted from Annabel Karmel's First Foods:

Serves 4 (can easily be doubled)

Ingredients:
  • 1 ripe avocado
  • 1/4 Cup soft cream cheese
  • Approx 1 T salsa (may substitute diced tomatoes, seasonings, etc) or to taste
Scoop out avocado flesh, mash until smooth and then mix with remaining ingredients.

Serve with veggies or home-made crackers.

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